Archetype, St Helena, CA – November 2015

One of my favorite restaurants in the Napa Valley, Archetype, recently began to offer a beautiful brunch menu five days per week, and I was lucky enough to tackle some of the Chef Ryder Zetts’ “classic with a contemporary twist” dishes. The cinnamon walnut roll with orange cream cheese was the most amazing thing I have ever eaten for breakfast. Check out the pics and try not to drool.